Three Roses Tainga Ng Daga 25g
- Known for its earthy umami flavor and distinct chewiness.
- The tenga ng daga remains a staple in many Asian cuisines like pancit sotanghon and chop suey.
- This dried black fungus is rich in protein and other nutrients like Vitamin B.
- Just soak the dried mushrooms in water before cooking.
- Has a very long shelf life, and is very delicious, nutritious, and with medicinal benefits.
$0.11
Original: $0.37
-70%Three Roses Tainga Ng Daga 25g—
$0.37
$0.11Three Roses Tainga Ng Daga 25g
- Known for its earthy umami flavor and distinct chewiness.
- The tenga ng daga remains a staple in many Asian cuisines like pancit sotanghon and chop suey.
- This dried black fungus is rich in protein and other nutrients like Vitamin B.
- Just soak the dried mushrooms in water before cooking.
- Has a very long shelf life, and is very delicious, nutritious, and with medicinal benefits.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Known for its earthy umami flavor and distinct chewiness.
- The tenga ng daga remains a staple in many Asian cuisines like pancit sotanghon and chop suey.
- This dried black fungus is rich in protein and other nutrients like Vitamin B.
- Just soak the dried mushrooms in water before cooking.
- Has a very long shelf life, and is very delicious, nutritious, and with medicinal benefits.
