DCM Whole Paminta 20's
- One of the most common spices in Western cuisine.
- Black pepper makes foods bolder versions of themselves.
- It has a taste of pungent, earthy, hot, woody, and brash.
- For soups and stews, omelets or rubbed on meat to season it before cooking.
$0.55
DCM Whole Paminta 20's—
$0.55
DCM Whole Paminta 20's
- One of the most common spices in Western cuisine.
- Black pepper makes foods bolder versions of themselves.
- It has a taste of pungent, earthy, hot, woody, and brash.
- For soups and stews, omelets or rubbed on meat to season it before cooking.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- One of the most common spices in Western cuisine.
- Black pepper makes foods bolder versions of themselves.
- It has a taste of pungent, earthy, hot, woody, and brash.
- For soups and stews, omelets or rubbed on meat to season it before cooking.
